In our spacious and charming restaurant you can enjoy a breakfast buffet and delicious chef-cooked lunches and evening meals. We are offering a blend of icelandic traditional dishes using local lamb and fish. Depending on season our guests can enjoy wild meat like goose, duck or reindeer. We strongly encourage you to try our special rhubarb pie or some delicious skyr cake.
Starters
Antipasti
Horse sausage / Cure goose / Smoked lamb / Icelandic cheeses
4.200 kr
Venison Soup
Red deer / Onion / Carrots / Cabbage
4.000 kr
Smoked Salmon Pasta
Icelandic Salmon / Onion / Cherry Tomato / Boiled Egg
3.600 kr
Lobster Soup
Lobster Tails / Green oil
3.900 kr
Vegetarian Soup
Ask the waiter
3.700 kr
Venison Carpaccio
Blueberries / Mustard Mayonnaise / Green oil
3.700 kr
Main courses
Gratinated Cod
Oven baked Cod - Walnuts - Homemade Mayonnaise - Smoked Tomato Sauce
6.300 kr
Local mountain lamb fille
Sous vide local potatoes / Pumpkin purée / Red Wine Sauce
7.900 kr
Beef Burger
Goose rillet / Camembert / Red Onion / Lettuce / Apricot Mayonnaise
4.800 kr
Icelandic horse steak
Potato cake / Wild Mushrooms / Icelandic Carrots purée / Mushroom Sauce
6.500 kr
Icelandic Wild Goose Barley Paella
Wild Goose confit leg / Mushrooms
5.500 kr
Seafood Barley Paella
Lobster tails / Mix of seafood
5.500 kr
Vegetarian Barley Paella
Mix of Vegetables / Smoked Tomato Sauce
5.200 kr
Desserts
Rhubarb pie, Anna's classic
Served with vanilla icecream
2.800 kr
Icelandic Pancakes & Icecream
Blueberry Icecream / Chocolate Sauce
2.700 kr
Mix of homemade Gelato Icecream
Homemade Icecream sauce - Fruit
2.700 kr
Chocolate Brownie with pistachio
Vanilla Icecream
2.800 kr
Kids Menu
Cheese burger with fries
2.500 kr
Cheese sandwich with fries
2.500 kr
Oven baked Fish and fries
2.800 kr